Choy Sam - Sawi
VS011 / 1g
Serbajadi Choy Sam is a vegetable with broad, yellowish-green leaves and yellow flowers, which is easy to grow and produces high yields. It has non-fibrous leaves that are rich in vitamins and minerals and is commonly consumed as a dish or ingredient in noodle dishes. The crispy stems can be blanched or boiled and served with sauces as a green vegetable.
💡Choy Sam are versatile and can be used in a variety of dishes, including soups, salads, and roasted or steamed dishes
Key Features & Benefits
- Rich in nutrients and vitamins, including vitamins A, C, and E, and minerals like potassium and magnesium
- Can help with weight management and digestion
- Can reduce the risk of chronic diseases, such as heart disease and diabetes
- Can be eaten raw or cooked, and come in a variety of colours, shapes, and sizes.
How To Grow
- Prepare a container & fill with Serbajadi Seed Starter
- Spray with water to moisture the seed starter
- Sprinkle the seeds on top of the soil & spray water
- Apply Serbajadi Seed Booster Drops/ Spray for better result
Note: Germination can take anywhere from a few days to a few weeks, depending on the type of seed and the conditions